If you’re wondering whether Asiana business class is worth it on the ultra-short Incheon–Fukuoka route, especially with a baby, here’s my real round-trip experience on OZ134 and OZ133. From seat types and in-flight meals to stroller tips and surviving a 65-minute flight with a toddler, this is the review I wish I had before booking.
If you’re flying out of Fukuoka, Lounge Fukuoka is one of the best ways to end your trip on a high note. Here’s exactly how to access it, what the food is like, and whether the nursing room and family-friendly facilities are actually worth knowing about.
I randomly walked into Twelve Flavors in Tsim Sha Tsui, Hong Kong and ended up finding one of the best Sichuan meals of the trip. The real standout? A spicy cucumber salad so good I’d fly back to Hong Kong just to eat it again.
If you’re looking for a well-located hotel in Tsim Sha Tsui, Mondrian Hong Kong is one I’d gladly book again. The skyline views, easy airport access, stylish room, and surprisingly good breakfast made this stay a standout.
I flew Cathay Pacific business class round-trip between Incheon and Hong Kong on CX453 and CX410, and the biggest surprise was how good the inflight meals were. The seats were a mixed bag depending on the aircraft, but the braised pork belly and dim sum made this review worth writing.
If you’re planning a Hong Kong trip, Bakehouse is one of those classic snack stops everyone talks about. We visited the Central Soho branch for its famous egg tarts, checked the prices, tried the coffee, and found out what’s actually worth ordering.